While there are many things to eat in Jodhpur, if you are looking at exploring the food scene in Jodhpur, Chicken Keema Paratha cooked in a traditional tandoor is one dish you must try at Call 4 Biryani. Call 4 Biryani is one of the best non-veg restaurants in Jodhpur. It presents an exceptional experience that combines rich flavors, authentic cooking style, and the outrageous and rustic Rajasthani welcome. You can find many places to eat by searching "restaurants near me" or planning a trip to the Blue City, but Call 4 Biryani is a must-stop in Jodhpur for all the foodies out there. This blog will provide the lowdown on the wonders of this delicious dish, why it is a culinary gem, and why Call 4 Biryani needs to be on every foodie's itinerary.
The Appeal of Chicken Keema Paratha
Chicken Keema Paratha is a North Indian favorite that combines the highly spiced minced chicken (keema) with the smoky, crispy taste of tandoor-baked paratha. The keema is flavored with cumin, coriander, garam masala, and herbs, producing a filling made with aromatic spices. The whole wheat paratha is very generously stuffed with this keema, rolled, and cooked in the clay tandoor, and is filled with the characteristic charred aroma and flaky texture.
At Call 4 Biryani, Chicken Keema Paratha is haute cuisine. The searing heat from the tandoor seals in the juices of the keema, while the paratha develops a golden-brown crust that is both crunch and soft at the same time. Can you believe that one Chicken Keema Paratha is a meal in itself? It is paired perfectly with a fresh mint chutney, raita, or sour pickle to create a meal that is as warm as it is satisfying for both the heart and soul.
What Makes Call 4 Biryani Unique
Call 4 Biryani is located in the middle of Jodhpur and has become a go-to restaurant for locals and travelers alike. If you are searching for restaurants near me in Jodhpur, you will definitely discover Call 4 Biryani. It’s not only about the food; it is about the experience. Call 4 Biryani is frequently regarded as the best non-veg restaurant in Jodhpur because of the following reasons:
- Authentic Rajasthan & Mughlai Cuisine: The menu is comprised completely of North Indian and Mughlai cuisine like Chicken Keema Paratha, Laal Maas & Biryani, with the traditional recipes and fresh ingredients.
- Tandoor: The clay tandoor gives their dishes a smoky flavor, especially the Chicken Keema Paratha. The clay tandoor retains heat and cooks the Chicken Keema Paratha perfectly by making it crispy but tender.
- Atmosphere: Call 4 Biryani has a warm and welcoming atmosphere in Jodhpur. Whether eating alone, with family, or friends, the hospitality of the restaurant will ensure a delightful experience.
- Affordable and Accessible: Despite its reputation, Call 4 Biryani offers pocket-friendly prices, making it a favorite among those looking for quality non-veg food without breaking the bank.
The Chicken Keema Paratha Experience
Before we delve into chicken keema paratha itself, let’s explore how this is produced at Call 4 Biryani. It's a combination of skill, tradition, and passion:
Making the Keema: The chicken keema is made by taking fresh chicken and mincing it with a combination of spices. Onions, garlic, ginger, and green chilies are the base, and the chicken is flavored with spices like turmeric, red chili powder, and garam masala. Fresh coriander leaves are then added, and a splash of lemon juice right at the end for vibrancy and zing.
Making the Paratha: The dough is fairly simple, whole wheat flour, water, and a little oil for softness. The dough is kneaded a bit, put into small disc shapes, filled with the keema, and closed up tightly to keep everything inside.
Tandoor Cooking: The cooked keema is inside of the stuffed paratha and goes into a pre-heated tandoor that reaches very high temperatures. Then, paratha is placed on the inside wall (or slapped) of the tandoor, which cooks the paratha quickly, while first giving it smoky aroma, crispy edges, and soft, delicious centre.
The Paratha is brushed with butter, sliced, and served with refreshing complements of mint chutney, pickled onions, or soothing raita to complete the experience.
Pairing Options for a Full Meal
While Chicken Keema Paratha stands alone, pairing it with other dishes from Call 4 Biryani will enhance the experience. I thought I would share some options:
Chicken Biryani: Call 4 Biryani is known for its biryanis, so try a Chicken Hyderabadi Biryani with your paratha. The fragrant rice will complement the boldness of the keema and tender chicken.
Tandoori Chicken: If you want a full tandoor experience, bring out the plate for Tandoori Chicken. The smoky, charred chicken is delicious with the paratha's texture.
Raita or salad: For some balance on the beautiful spice of Chicken Keema Paratha, a cooling cucumber raita, or even a fresh onion-tomato salad with a sprinkle of lemon.
Reasons Why You Should Definitely Visit Call 4 Biryani
Jodhpur, the beautiful blue city, is famous for its forts and palaces, and so much more, not least its meals and the food scene as a whole. Call 4 Biryani is a must-visit place in Jodhpur because it sums up the culinary past of Jodhpur, while offering a modern dining option. Whether you are visiting the Mehrangarh Fort, walking through Sardar Market, or just hunting down the best non-veg restaurant in Jodhpur, stopping in at Call 4 Biryani will deliver satisfaction and fill your belly.
The Chicken Keema Paratha is a dish that perfectly captures the essence of Jodhpur; robust, spicy, and cannot forget. It’s also a great option whether you are local to the area or just on the hunt for restaurants near me for lunch or dinner. The combination of tandoor cooking, and keema stuffed within the paratha is simply a dish foodies rave about!
Guidelines for Visiting Call 4 Biryani
To enhance your experience, here are a few tips:
Timing: Call 4 Biryani is often busy during peak hours for lunch and dinner. Early lunch or dinner (12:30 PM/7:30 PM) is a good time to call ahead to avoid a long wait.
Reservations: If you are going with a big group of family, you might want to call ahead to reserve a table. It is a busy restaurant, both from tourists and locals alike.
Try the Combos: In addition to the food, definitely have a look at their combo meals. Usually, you can get Chicken Keema Paratha with biryani or kebabs all on one meal.
Look over the menu: The Chicken Keema Paratha is delicious and a must, however, while at the restaurant give their other specialties a try. Mutton Rogan Josh or Mutton Korma are others you'll want to be sure to try.
An Incredible culinary experience
Jodhpur's culinary diversity has so much to offer - Call 4 Biryani is one of the best non-veg restaurants in Jodhpur, and their Chicken Keema Paratha is one dish that captures the cuisine all around Rajasthan and Mughal influences. From the smoky tandoor cooked, flaky, hand-whipped bread (to ensure its spongy texture) to the red, spiced keema filling, Chicken Keema Paratha is a dish everyone must try. Of course, whether you're a local foodie or a traveller simply looking for restaurants near me, visiting Call 4 Biryani is one restaurant you shouldn't miss in Jodhpur.
Next time you're in Jodhpur and come to Call 4 Biryani, order yourself some Chicken Keema Paratha, and allow the rich flavors to transport you into food heaven! It's not just lunch, it's a dining experience to embrace Jodhpur's culinary diversity. Bon Appétit!
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